I am not a huge pancake fan, but I have made more pancakes in the last fortnight than in the last two years combined. These are tasty enough to make me crave them again and again. You can use any sort of sweet sourdough starter in this recipe be it Herman or Amish Friendship bread.
1 cup flour
1 Tbsp sugar
1 tsp baking powder
1/4 tsp baking soda
1/4 tsp salt
1 egg
2/3 cup milk
2/3 cup Figgins or other sweet sourdough starter
2 Tbsp oil
Mix dry ingredients in a medium bowl and set aside. Mix moist ingredients well and add to dry, mixing just until moistened. Pour onto heated griddle using a 1/4 cup measure, flip when bubbles aren't reabsorbed. Should make 12 fluffy pancakes.
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